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Last Friday we hosted an intimate, sunset soiree at the iconic Wylie’s Baths in Sydney, to celebrate the start of Summer and our latest collection, L’OASIS.
The event was an ode to the Summertime; sundrenched afternoon’s spent by the sea, accompanied by friends and enjoying delicious, fresh food.
The grazing table, which was a subtle nod to the Mediterranean, was curated by cook and food stylist, Sian Redgrave. Guests were served a main course of seafood spaghetti with clams, tomato and basil, with a crowd-pleasing Eton Mess of passionfruit, mango and lemon curd for dessert.
Event stylist Christelle Schifo of Fleurette, concepted the day club-inspired décor, intended to transport guests to a vacation state of mind. Guests were encouraged to take home a souvenir from the gift shop, with branded L’OASIS merchandise available exclusively to the event.
A bespoke playlist was mixed by Miles Michaud of Reverberation Radio for the event. With a nostalgic playlist that paid homage to L’OASIS and the Egyptian backdrop of the campaign, paired back with atmospheric, sunset sounds that complimented the seaside setting.
DRINKS
NON World, Lansdowne Wine, Santa Vittoria, OK! Sparkling Margarita Seltzer
GUESTS
Nat Buchanan, Cynthia Taylu, Katvel, Isabella Gray, Taara McLaren, Steph, Chloé Francesca Moore, Dechen, Chloe Sachdev, Cameron Stephens, Christina Macpherson, Megan W. Murry, Karissa Spark, Bella Varelis, Aisha Jade